Clearly, blackberries & peaches are informing my choices this week! This is a fabulous homemade bbq sauce of fresh blackberries, habanero, coffee and stout (yep...all I needed to add was bacon and I would have thought “so this is heaven!”) Can you see some peaches getting happy on the grill as well?Read More
Seriously Carol. Chopped liver post 😂.
I get it....kinda because I gotta be straight up. I love this stuff. I’ve waited 51 years for my mom to show me how she makes her chopped liver. This is Home to me. This is my Dad (and even in his last days of dialysis would say “Cash, pack a little chopped liver & a little slice of rye”. ) And now it’s a great afternoon with my mom.Read More
If I was going to be a fragrance it would have to include Meyer lemons (lavender too, but not with the chicken😂). I love this easy roast chicken. Perfect family dinner and your house smells, well like Home.Read More
It's a great time of year. I mean, who doesn't like Spring? The weather starts to warm up - then drops to frigid temperatures again crushing all hope of an early summer - only to sneak back up to the mid-seventies for a hot second before dropping back down, dragging our morale along with it.Read More
😱Spring Break is a few days away and this week is dragging. Post polygon the temps in the deep South have dropped, so I'm making this Mediterranean Skillet Chicken to feel that sun and dream of the coast☀️☀️Read More